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Shop / moritaka ishime gyuto

8 inch Japanese Kiritsuke Chef Knife, VG-10 Damascus Steel, Blue Resin Handle

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$ 135.99   $95.19   save 30%
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MITSUMOTO SAKARI is a brand that is devoted solely to producing high-quality chef's knives. Located in Echizen City, Japan, our company maintains traditional Japanese hand forging techniques while integrating modern, high-quality materials and state-of-the-art technology. Our knives have received acclaim from countless professional chefs and home cooks across the globe.

We strive to preserve the ancient tradition of hand forging, with each exquisite kitchen knife crafted by knifemakers who follow traditional Japanese knife-making techniques. By combining these techniques with modern materials, we create high-end kitchen knives that cater to the needs of both home cooks and professional chefs.

Our 8-inch Professional Japanese Hand Forged Kitchen Knife showcases the exquisite craftsmanship of a Kiritsuke knife. It features extreme hardness (60± 2HRC) and unique hand-finished textures and patterns. The blade is made from 67 layers of VG-10 high carbon steel combined with a composite of tricolor copper Damascus, resulting in a sharp blade with a hardness of 60±2 HRC. The ergonomic resin handle provides excellent control and comfort, while the knife is packaged in a premium sandalwood box.

The Japanese Kiritsuke knife is the epitome of traditional forging processes, resulting in a slender blade with smooth lines. With a blade as thin as 2.3mm, this knife offers smooth slicing, especially when it comes to fish fillets. The blade's curved, long, flat design ensures the tenderness of fish meat and reduces sticking, preserving the integrity of the ingredients. Additionally, the knife's elaborately designed handle not only offers a firm grip but also boasts a beautiful starry blue pattern for visual enjoyment during cooking.

At MITSUMOTO SAKARI, we prioritize quality, and our products undergo strict quality audits to ensure customer satisfaction. We offer a range of high carbon knives, including the 8-inch Gyuto Chef Knife, 8.5-inch Santoku Chef Knife, and more, all packaged in premium sandalwood boxes. Our products make ideal and practical gifts for friends and family on special occasions.

We aim to meet the needs of both home cooks and professional chefs by offering high-quality Japanese kitchen knives that combine traditional techniques with modern materials. If there are any quality concerns with our products, our professional service team is readily available to address any issues promptly.

product information:

AttributeValue
blade_materialCarbon Steel
brandMITSUMOTO SAKARI
colorCharcoal Gray
handle_materialMaple Resin
blade_edgePlain
blade_length8 Inches
construction_typeForged
item_weight6.2 ounces
blade_colorcharcoal gray
is_dishwasher_safeNo
item_length10 Inches
manufacturerMITSUMOTO SAKARI
upc726929108787
country_of_originJapan
item_model_numberChef Knife
best_sellers_rank#165,798 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
#796 in Chef's Knives
date_first_availableJanuary 22, 2024

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