MITSUMOTO SAKARI 8 inch Gyuto Cooking Knife

Introducing MITSUMOTO SAKARI - The Brand that Focuses on Creating the Perfect Chef's Knife

MITSUMOTO SAKARI is dedicated to blending traditional Japanese hand forging techniques with modern technology to craft top-quality kitchen knives. The brand has gained recognition and admiration from both professional chefs and home cooks worldwide. Their commitment to preserving the ancient tradition of hand forging and the use of high-quality materials and cutting-edge technology is what sets them apart.

R&D Center for Japanese Chef Knives MITSUMOTO SAKARI CO., LTD. operates a dedicated design and development center in Echizen City, Fukui Prefecture, Japan. This allows them to stay at the forefront of innovation in the field of Japanese kitchenware.

Exquisite Gift Packaging Every MITSUMOTO SAKARI kitchen knife comes packaged in a premium sandalwood gift box, providing a unique and elegant unboxing experience.

Exquisite Craftsmanship Each kitchen knife undergoes meticulous craftsmanship from expert knifemakers, ensuring the highest quality and precision in every piece.

MITSUMOTO SAKARI 8 inch Japanese Gyuto Knife This professional chef's knife combines the features of traditional Western chef's knives and Japanese knives, offering superior cutting capabilities and durability. The gyuto knife, commonly used by Japanese chefs, has a curved blade that glides effortlessly, making it ideal for slicing sushi rolls.

G10 and Micarta Handle The handle of the kitchen knife is made from G10 and Micarta, creating a hard and durable grip perfect for professional kitchen and outdoor use.

Handforged Damascus Steel Core Each chef's knife boasts a VG10 Damascus steel core and 430 steel, with a hardness of 60±2 HRC. The Damascus steel structure provides flexibility, resistance to staining and corrosion, and overall strength.

Sharp Blade of Chef Knife The precise forging process ensures a finer grain of steel, making the 2.0mm blade incredibly sharp. The fusion of traditional Japanese forging techniques and high-quality steel results in a professional-grade kitchen knife.

Exquisite Box Packaging This professional Japanese chef's knife comes with a beautiful box, making it a wonderful gift for family and friends. Each package includes a professional chef knife, knife oil, tool maintenance instructions, a knife cleaning cloth, and an instruction manual.

Professional 8 inch Hand-Forged VG-10 Damascus Gyuto Knife MITSUMOTO SAKARI's chef knives undergo careful hand forging, resulting in high-quality and durable products. They're easy to maintain, but it's essential to follow proper cleaning and maintenance procedures to ensure their longevity.

In summary, MITSUMOTO SAKARI's commitment to traditional hand forging techniques combined with modern technology ensures that every chef's knife they produce is of the highest quality. Their attention to detail and use of premium materials make their knives a top choice for chefs and home cooks alike.

product information: